花生芝麻蘸料
爆珠杨枝甘露在传统杨枝甘露的基础上,加入了富有趣味的爆珠元素。芒果、西柚与椰奶的香浓融合,爆珠在口中炸裂的瞬间,释放出丰富的果汁,使得整款饮品口感层次更加丰富,
这款花生芝麻蘸料采用上等花生和芝麻制作,香气扑鼻,适合搭配火锅、烤肉等菜肴,是喜爱坚果风味食客的必备之选。
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